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Taj 51 Buckingham Gate Suites and Residences

Kona
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Kona is where you can spend quiet time indulging your palate. Our restaurant denotes comfort and cosiness, and celebrates Western European cuisine. Exotic and personal yet hip, the menu marries traditional cooking techniques with contemporary styling, unpretentious yet elegant—served in luxe environs with a homely, welcoming warmth.

Cuisine
European ,
Average Cost For Two
100 plus taxes for six-course tasting menu
Hours
BREAKFAST
Monday-Friday 07:00-11:00
Saturday-Sunday 07:30-11:30
AFTERNOON TEA
12:00-17:30
DINNER
Monday-Saturday 17:30-22:30
Sunday closed

KONA DINING MENU

Chef Profile

CHEF DAVID TILLY

EXECUTIVE CHEF

Born and educated in France, Chef David has trained in a leading French hotel school in Brest. He joined the Taj in New Delhi in 2008 and brings together his previous influences and techniques as the Executive Chef for the hotel.

Contact CHEF DAVID TILLY
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