Skip Navigation

Taj Holiday Village Resort & Spa

beach-house
Share

A contemporary approach to Goan-Portuguese cooking traditions makes Beach House one of our most sought-after restaurants. Chef Rego leverages an astounding 47 years of experience at the Taj to add a flourish to iconic dishes like xacuti and vindaloo, using indigenous produce like kokum, palm vinegar and parboiled rice. An exhilarating version of the local cashew feni provides a fitting climax to a meal that promises to satisfy all your senses.

Cuisine
Goan ,
Average Cost For Two
2,500
Hours
Dinner – 19.30 hrs to 22.30 hrs
RESERVE A TABLE
RESERVE A TABLE
Meal Type
CHECK AVAILABILITY

Signature dishes

• Galinha Cafreal • Kingfish Peri-Peri • Camarao Tigre con Cilantro • Pork Sorpotel with Sannas • Clam Chops with Mango Chilly Sauce

BEACH HOUSE MENU

DOWNLOAD MENU