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Taj Mahal Lucknow

Our Restaurant & Bar Collection

Once the capital of the Awadh region, food, like every other facet of culture, was artistically revered. For this was the land where the “Dum Pukht” style of cooking was invented, alongside Shami Kebabs and more. Join its locals in the pursuit of a little harmless hedonism.

SNEAK PEEK OF RESTAURANTS

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Sahib Cafe
Taj Mahal Lucknow, Lucknow View in map

This all-day diner has an exotic cross-continental menu that harks back to Lucknow’s colonial past.

Cuisine
Indian , Asian , Continental , All Day Dining ,
Average Cost For Two
2500 + Taxes (Food & Beverage)
Timing
24-hours
Breakfast 7:00 hours to 10:30 hours from Monday through Sunday
Lunch 12:30 hours to 15:00 hours
Dinner 19:30 hours to 23:30 hours
Enquiries & Reservation
+91-522-6711000
Visit Restaurant Page
Enjoy The Finest Awadhi Cusine at Oudhyana Restaurant Taj
Oudhyana
Taj Mahal Lucknow, Lucknow View in map

More nuanced in its flavours with only a hint of say, rose or sandalwood, this cuisine of the Nawabs is full of nazakat, Urdu for refinement.

Cuisine
Awadhi , North Indian Specialty ,
Average Cost For Two
3000 + Taxes (Food & Beverage)
Timing
Lunch – 12:30 hours to 14:45 hours
Dinner – 19:30 hours to 23:30 hours
Enquiries & Reservation
+91-522-6711000
Visit Restaurant Page
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Saqi
Taj Mahal Lucknow, Lucknow View in map

Contemporary beats in a Colonial-inspired lounge bar, where the music and drinks flow as naturally as the Gomti.

Cuisine
Bars , Finger Food , Bar ,
Average Cost For Two
2800 + Taxes (Food & Beverage)
Timing
17:00 hours to Midnight
Enquiries & Reservation
+91-522-6711000
Visit Restaurant Page

Worth Noting

Dinners for two or ten, Taj Mahal Lucknow has dining indulgences aplenty to choose from. Exclusive dining can be arranged on request, be it a Chef’s Table at the restaurant, a secluded affair or al fresco under the stars.

EXECUTIVE CHEF

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CHEF NAGENDRA SINGH

EXECUTIVE CHEF

Executive Chef Nagendra Singh, who has put together our delightful menus has over two decades of experience at various iconic restaurants across Taj. A true culinary artist, he has gone back in time to uncover traditional cooking secrets and bring them to the table.  He has also co-authored books on Awadhi cuisine and been host to a number of international heads of state and celebrities.

Contact CHEF NAGENDRA SINGH

Signature dishes

EPICURE DINING PLAN

If you love dining with us, see how you can expand your menu of privileges. Choose from tempting add-on dining plans that are designed to delight.

Eat and Drink at Our Hotels

Earn 25% of your bill value as Epicure points across all Taj group restaurants, bars & spas

Learn More